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Geared for the baking beginner, Idiot's Guides: Baking offers a step-by-step, full-color tutorial on cooking basics, conversion information, substitution options (including gluten-free), and dozens of delicious recipes for cookies and cakes, pies and bread, and more. Readers will also learn how make the perfect meringue and how to decorate a..

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Springdale is the same quaint little town Jessie Henderson remembers from her childhood... until somebody winds up dead.

It was supposed to be a fresh start after losing her job and getting divorced, but the day after Jessie Henderson moves to Springdale, the whole town is thrown into chaos by the news that somebody has been murdered.

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The IBPA Awards winner that’s packed with more than forty delicious, easy-to-follow recipes fit for any occasion—and perfect for every baker-in-progress.

It’s easy to understand why baking is so much fun. There’s nothing quite as satisfying as measuring and mixing ingredients, putting dough or batter into a hot oven, watching—and..

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Isolation Baking is a collection of Jamie Schler’s favorite recipes, comforting to elegant, simple to surprising. Jamie, food writer and cookbook author, created these dishes, breads, snacks, and desserts over the years to share with family and friends; during the coronavirus pandemic, she shared them on social media as a way to feed others and to..

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Calling all junior bakers! Check out this special selection of 14 recipes from the first-ever baking book for kids from the editors of Food Network Magazine—including Carrot-Coconut Muffins,Lemon-Raspberry Quick Bread, Peanut Butter Cup Brownies, Butterscotch Blondies, Snack-Attack Cookies with Bacon and S’mores Cake. Then if you want..

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When spring is in the air, the opportunities for flavorful and colorful baking are endless. The creative flavor experts in the McCormick Kitchens have put together a collection of recipes to celebrate the bright months of springtime, highlighting vibrant Easter desserts, Mother’s Day brunch creations, grilled twists on Father’s Day favorites and..

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To All the Boys I’ve Loved Before is now a major motion picture on Netflix and the inspiration for the spin-off series XO, Kitty—now streaming on Netflix!
A Time Best YA Book of All Time (2021)

Lara Jean’s love life gets complicated in this New York Times bestselling “lovely, lighthearted..

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Now a Netflix original movie starring Lana Condor and Noah Centineo and the inspiration behind the Netflix spin-off series XO, Kitty, now streaming!

In this highly anticipated sequel to the “lovely, lighthearted” (School Library Journal) New York Times bestselling To All The Boys I’ve Loved Before, Lara..

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First in the New York Times-bestselling mystery series: “A cleverly plotted cozy full of appealing characters and delicious cookie recipes.”—Publishers Weekly

Take one amateur sleuth. Mix in some eccentric Minnesota locals. Add a generous dollop of crackling suspense, and you've got the recipe for this mystery..

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Now a Netflix original movie starring Lana Condor and Noah Centineo and the inspiration behind the Netflix spin-off series XO, Kitty, now streaming!

Lara Jean’s letter-writing days aren’t over in this follow-up to the bestselling To All the Boys I’ve Loved Before and P.S. I Still Love You.

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Janet Evanovich, #1 New York Times mega-bestselling author, is back and better than ever, proving that when it comes to hunting down bad guys and hidden treasure, the real fun is in the chase.
 
When Harvard University English professor and dyed-in-the-wool romantic Gilbert Reedy is mysteriously murdered..

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New love takes the cake in the third novel in #1 New York Times bestselling author Nora Roberts's Bride Quartet.

Wedding baker Laurel McBane is surrounded by romance working at Vows wedding planning company with her best friends Parker, Emma, and Mac. But she's too low-key to appreciate all the luxuries that their clients seem..

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The most wonderful time of the year is never complete without a little holiday spirit, frosty snow, and of course, those delicious Christmas treats! 

Christmas cookies to be exact. Bring back those wonderful childhood memories of baking cookies among the loving atmosphere brought on by the holiday season. Janet Lee’s Baking Holiday..

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NEW YORK TIMES BESTSELLER • Lizzy and Diesel are back in a wicked adventure from Janet Evanovich and Emmy Award–winning co-author Phoef Sutton.
 
Before he was murdered and mummified nearly a century ago, notorious bootlegger Collier “Peg Leg” Dazzle discovered and re-hid a famous pirate’s treasure somewhere..

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A sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of Baking" Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show.

Baking with Mary Berry draws on Mary's more than 60..

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A compilation of my all-time favourite recipes that are fit for any occasion. As you work through the book, the recipes get progressively harder. Therefore, it is perfect for bakers of any skill level and especially for those looking to grow and learn as a baker. There are also a few dairy-free, gluten-free and vegan recipes sprinkled throughout the..

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Fourteen-year-old Mona isn't like the wizards charged with defending the city. She can't control lightning or speak to water. Her familiar is a sourdough starter and her magic only works on bread. She has a comfortable life in her aunt's bakery making gingerbread men dance.

But Mona's life is turned upside down when she finds a dead body..

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NEW YORK TIMES BESTSELLER • “A dusting of magic, the aroma of sugary cakes swirling through the breeze, and a girl who unwittingly brings change to a town of misfits make for a sweet summer story filled with hope and forgiveness.”—Beth Hoffman, author of Saving CeeCee Honeycutt

Emily Benedict..

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The “beautifully complex” (Woman’s Day) classic that made Kristin Harmel a superstar follows a woman who must travel from Cape Cod to Paris to uncover a family secret for her dying grandmother that could change everything. Updated with a new author’s note and recipes for this 10th anniversary edition!

At thirty-six,..

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The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters.

The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart,..

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In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill..

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From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, Austria, and Switzerland. 

German baking has influenced baking traditions around the world for generations and is a source of great..

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“A sweet and savory treat.” —People

“An impressive feat of narrative jujitsu . . . that keeps readers turning the pages too fast to realize just how ingenious they are.”—The New York Times Book Review, Editor’s Pick

From the New York Times bestselling author of The..

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Using a facial cleanser as a part of your daily skin care ritual is one of the essential outward practices to maintaining clean, healthy skin. Many acne–fighting and exfoliating facial cleansers and masks contain little beads to help “polish” the skin by taking dead layers off, while a creamy and cleaning base should help moisturize and condition.

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Introduction (For the entire series)

From The Slopes To The Shore…

Are you tired? Are you tired of fancy (or not so fancy) baking books by fancy chefs with even fancier recipes that just don't measure up to all that hype? Are you tired of recipe failures while on a ski holiday or just because you live above 3000 feet? Are you..

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